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30 积分 2024-03-04 加入
Novel iron-chelating peptide from egg yolk: Preparation, characterization, and iron transportation
1天前
待确认
Preparation, characterization and antioxidant effect of polypeptide mineral-chelate from Yanbian cattle bone
3天前
已完结
Exploring the phytochemicals and inhibitory effects against α-glucosidase and dipeptidyl peptidase-IV in Chinese pickled chili pepper: Insights into mechanisms by molecular docking analysis
2个月前
已完结
Preparation, characterization and in vitro stability of iron-chelating peptides from mung beans
2个月前
已完结
Preparation, purification and identification of iron-chelating peptides derived from tilapia (Oreochromis niloticus) skin collagen and characterization of the peptide-iron complexes
2个月前
已完结
Characterization of sea cucumber (stichopus japonicus) ovum hydrolysates: calcium chelation, solubility and absorption into intestinal epithelial cells
3个月前
已完结
Diagnosis and treatment of iron-deficiency anemia in gastrointestinal bleeding: A systematic review
3个月前
已完结
Preparation of sheep bone collagen peptide–calcium chelate using enzymolysis-fermentation methodology and its structural characterization and stability analysis
3个月前
已完结
The bioactivity and applications of pomegranate peel extract: A review
3个月前
已完结
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