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120 积分 2023-04-25 加入
Food-derived peptides unleashed: emerging roles as food additives beyond bioactivities
6小时前
待确认
Genome Engineering as a Therapeutic Approach in Cancer Therapy: A Comprehensive Review
1个月前
已关闭
Secondary metabolites from marine fungus Penicillium chrysogenum VH17 and their antimicrobial and cytotoxic potential
1个月前
已关闭
Insights into Arbutin Effects on Bone Cells: Towards the Development of Antioxidant Titanium Implants
5个月前
已完结
Arbutin-modified microspheres prevent osteoarthritis progression by mobilizing local anti-inflammatory and antioxidant responses
5个月前
已完结
Comparative study of six pear cultivars in terms of their phenolic and vitamin C contents and antioxidant capacity
6个月前
已完结
Chemical composition and anti-inflammatory and antioxidant activities of eight pear cultivars
6个月前
已完结
Content of bioactive compounds and antioxidant capacity in skin tissues of pear
6个月前
已完结
In-vitro antioxidant, antimicrobial and phytochemical properties of extracts from the pulp and seeds of the African baobab fruit (Adansonia digitata L.)
6个月前
已完结
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