Lv4
710 积分 2023-03-23 加入
Involvement of N‐acyl‐l‐homoserine lactone autoinducers in controlling the multicellular behaviour of Serratia liquefaciens
9小时前
已完结
Improvement of Stability of Tea Polyphenols: A Review
6个月前
已完结
Dietary proanthocyanidins on gastrointestinal health and the interactions with gut microbiota
10个月前
已完结
Comparison of bioactivities and phenolic composition ofChoerospondias axillarispeels and fleshes
10个月前
已完结
Biodegradation of gallotannins and ellagitannins
10个月前
已完结
Sequence and genetic analysis of multiple flagellin-encoding genes from Proteus mirabilis
1年前
已完结
Separation and characterization of polyphenolics from underutilized byproducts of fruit production (Choerospondias axillaris peels): inhibitory activity of proanthocyanidins against glycolysis enzymes
1年前
已完结
Comparison of bioactivities and phenolic composition ofChoerospondias axillarispeels and fleshes
1年前
已完结
Evaluation of Anti-inflammatory Effects of Choerospondias axillaris Fruit’s Methanolic Extract in Synoviocytes and CIA Rat Model
1年前
已完结
In vivo Antibacterial and Wound Healing Activities of Roman Chamomile (Chamaemelum nobile)
1年前
已完结
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