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40 积分 2024-03-14 加入
Absorption spectra of edible oils on UV-visible-near infrared region
1天前
已完结
Manufacturing nearly monodispersed complex coacervate microcapsules by membrane emulsification and spray drying
5天前
已完结
Houttuynia cordata Thunb. crude extract inactivates Cronobacter sakazakii: Antibacterial components, antibacterial mechanism, and application as a natural disinfectant
7天前
已完结
Plant‐based flaxseed oil microcapsules fabricated from coacervation of gluten at oil droplet surface: Microstructure, oxidation stability, and oil digestion control
13天前
已完结
Encapsulation of sunflower and flaxseed oils using Opuntia (Cactaceae) mucilage as a core-shell material through coacervation methods: A study on formulation, characterization, and in vitro digestion
13天前
已完结
Oxidation rate of the non-encapsulated- and encapsulated oil and their contribution to the overall oxidation of microencapsulated fish oil particles
20天前
已完结
Gelatin-maltodextrin microcapsules as carriers of vitamin D3 improve textural properties of synbiotic yogurt and extend its probiotics survival
1个月前
已完结
WTV2.0: A high-coverage plant volatilomics method with a comprehensive selective ion monitoring acquisition mode
1个月前
已完结
Fine-tuning carotenoid-enriched bigel formulations: exploring the influence of oleogel: hydrogel ratio on physicochemical properties and 3D food printing
1个月前
已完结
Method for the identification and quantification of waxes in vegetable oils
1个月前
已完结
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