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34 积分 2024-10-28 加入
Mechanism of improving the digestibility of coconut globulin by atmospheric cold plasma treatment: The perspective of protein structure
16小时前
已完结
Correction: Effect of Atmospheric Cold Plasma on the Physicochemical Properties and Volatile Compounds of Apple and Cantaloupe Juices
4天前
已完结
Effects of cold plasma on chlorophylls, carotenoids, anthocyanins, and betalains
7天前
已完结
Effect of high voltage dielectric barrier discharge (DBD) atmospheric cold plasma treatment on physicochemical and functional properties of taro (Colocasia esculenta) starch
7天前
已完结
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