Lv4
402 积分 2024-07-25 加入
Atomic force microscopy imaging of carrageenans from red algae of Gigartinaceae and Tichocarpaceae families
3个月前
已完结
Association of κ‐carrageenan subjected to deep alkaline hydrolysis
3个月前
已完结
Preparation and in vitro antioxidant activity of κ-carrageenan oligosaccharides and their oversulfated, acetylated, and phosphorylated derivatives
3个月前
已完结
Phenolic glycosides of grapefruit: a relation between bitterness and structure
3个月前
已完结
3D-QSAR studies on the structure–bitterness analysis of citrus flavonoids
3个月前
已完结
Preparation of a novel glucose oxidase-N-succinyl chitosan nanospheres and its antifungal mechanism of action against Colletotrichum gloeosporioides
4个月前
已完结
Placebo in Clinical Trials
4个月前
已完结
Better than nothing: A historical account of placebos and placebo effects from modern to contemporary medicine
5个月前
已完结
Structural basis for strychnine activation of human bitter taste receptor TAS2R46
5个月前
已完结
New Bitter-Masking Compounds: Hydroxylated Benzoic Acid Amides of Aromatic Amines as Structural Analogues of Homoeriodictyol
5个月前
已完结
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