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60 积分 2024-05-22 加入
Unraveling the Phase Behavior of All-Conjugated Donor–Acceptor Block Copolymers through Molecular Engineering
3个月前
已完结
Aluminum-Mediated Polymerization of Allylic Ylides toward α,ω-Functionalized C3 Polymers with Enhanced Nontraditional Intrinsic Luminescence
3个月前
已完结
Unravelling discolouration caused by iron-flavonoid interactions: Complexation, oxidation, and formation of networks
4个月前
已完结
Rational Fabrication of Folate-Conjugated Zein/Soy Lecithin/Carboxymethyl Chitosan Core–Shell Nanoparticles for Delivery of Docetaxel
4个月前
已完结
Effects of tamarind seed polysaccharides on physicochemical characteristics of frozen dough: structure–function relationship
5个月前
已完结
Measurement of physicochemical and dough pasting properties of fresh potato instant noodles as influenced by addition of emulsifiers
5个月前
已完结
The effects of adding various starches on the structures of restructured potato‐based dough and the oil uptake of potato chips
5个月前
已完结
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