Lv1
20 积分 2022-11-28 加入
Isolation and characterization of novel umami peptides from bay scallop (Argopecten irradians) and molecular docking to the T1R1/T1R3 taste receptor
4天前
已完结
Application of portable visible and near-infrared spectroscopy for rapid detection of cooking loss rate in pork: Comparing spectra from frozen and thawed pork
1个月前
已完结
Screening and Characterization of novel umami peptides in Cheddar cheese using peptidomics and bioinformatics approaches
2个月前
已完结
Structure – Functionality of lentil protein-polyphenol conjugates
3个月前
已完结
Effect of two-stage low-temperature tempering process assisted by electrostatic field application on physicochemical and structural properties of myofibrillar protein in frozen longissimus dorsi of tan mutton
4个月前
已完结
Characteristics of myoglobin degradation by cold plasma and its pro-oxidative activity on lipid in washed fish muscle
5个月前
已完结
Exploring the interaction mechanism of chlorogenic acid and myoglobin: Insights from structure and molecular dynamics simulation
5个月前
已完结
Fine-tuned mesoporous covalent organic frameworks for highly efficient low molecular-weight proteins separation
7个月前
已完结
Study on the interaction mechanism between (−)-epigallocatechin-3-gallate and myoglobin: Multi-spectroscopies and molecular simulation
7个月前
已完结
Mechanism of low-voltage electrostatic fields on the water-holding capacity in frozen beef steak: Insights from myofilament lattice arrays
10个月前
已完结
Immobilization mechanism of cesium in geopolymer: Effects of alkaline activators and calcination temperature
1年前
已采纳
The surface morphology of Platycodon grandiflorus polysaccharide and its anti-apoptotic effect by targeting autophagy
1年前
已采纳
Stereoselective Separation of the Fungicide Bitertanol Stereoisomers by High-Performance Liquid Chromatography and Their Degradation in Cucumber
1年前
已采纳
Integration of New Systemic Adjuvant Therapies for Non-Small Cell Lung Cancer: Role of the Surgeon
1年前
已采纳
Assess and reduce toxic chemicals in bioplastics
1年前
已采纳
皖公网安备34019202002308
