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xiao张
Lv1
18 积分
2023-08-02 加入
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Quantitative Risk Assessment of Salmonella in Breaded Pork Products in China
1天前
求助中
Global population structure and genomic surveillance framework of carbapenem-resistant Salmonella enterica
1个月前
已完结
Tracking Salmonella enterica by whole genome sequencing of isolates recovered from broiler chickens in a poultry production system
2个月前
已完结
Phage and phage cocktails formulations
2个月前
已完结
Chapter Seven - Phage and phage cocktails formulations
2个月前
已关闭
Characterization of non-typhoidal Salmonella reveals the highly prevalent mcr-1-positive S. 1,4,[5],12:i:- within eggs are derived from chickens
3个月前
已完结
BacWGSpipe: A Snakemake Workflow for a Complete Analysis of Bacterial Whole-Genome Sequencing Data
4个月前
已完结
Bacteriological quality assessment of poultry chicken meat and meat contact surfaces for the presence of targeted bacteria and determination of antibiotic resistance of Salmonella spp. in Pakistan
6个月前
已完结
A qualitative risk assessment of Salmonella enteritidis in the broiler production chain in the Western Cape South Africa
1年前
已关闭
Experimental cross-contamination of chicken salad with Salmonella enterica serovars Typhimurium and London during food preparation in Cambodian households
1年前
已完结
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速度真快,帮大忙了,点赞,感谢
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感谢,帮大忙了,速度真快
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