Lv1
20 积分 2023-11-28 加入
Microencapsulation of Lactobacillus casei BNCC 134415 under lyophilization enhances cell viability during cold storage and pasteurization, and in simulated gastrointestinal fluids
10天前
已完结
Alginate/chitosan microparticles for gastric passage and intestinal release of therapeutic protein nanoparticles
1个月前
已完结
Label-Free Quantitative Proteomics of Oral Microbial Communities
1个月前
已完结
Multiomics reveals the mechanism of B. longum in promoting the formation of mixed-species biofilms
1个月前
已完结
Occurrence and behavior of Bacillus cereus in naturally contaminated ricotta salata cheese during refrigerated storage
2个月前
已完结
Induction of Viable but Nonculturable (VBNC) state and the effect of multiple subculturing on the survival ofLegionella pneumophila strains in the presence of monochloramine
2个月前
已完结
Microbes produce biofilms to support their communities in nutrient-limited environments
2个月前
已完结
Preconditioning of the stainless steel surface affects the adhesion of Bacillus cereus spores
2个月前
已完结
Bacillus cereus hazard and control in industrial dairy processing environment
2个月前
已完结
Engineered probiotic ameliorates ulcerative colitis by restoring gut microbiota and redox homeostasis
4个月前
已完结
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