Lv16
84 积分 2024-06-06 加入
Comparative transcriptome analysis on candidate genes involved in lipid biosynthesis of developing kernels for three walnut cultivars in Xinjiang
5天前
已完结
Macadamia oil-based oleogels as cocoa butter alternatives: Physical properties, oxidative stability, lipolysis, and application
7天前
已完结
Transcriptomic and Metabolic Analysis of Fruit Development and Identification of Genes Involved in Raffinose and Hydrolysable Tannin Biosynthesis in Walnuts
7天前
已完结
Mechanical forces orchestrate the metabolism of the developing oilseed rape embryo
7天前
已完结
Metabolomic and transcriptomic analyses provide insights into metabolic networks during cashew fruit development and ripening
9天前
已完结
Integrated transcriptomic and metabolomic analysis reveal the molecular and metabolic basis of flavonoids in Chinese sour jujube fruits in different harvest times
9天前
已完结
Vineyard soil heterogeneity and harvest date affect volatolomics and sensory attributes of Cabernet Sauvignon wines on a meso-terroir scale
9天前
已完结
Integrated untargeted metabolome, full-length sequencing, and transcriptome analyses reveal insights into the fruit quality at different harvest times of Chaenomeles speciosa
9天前
已完结
Integrated untargeted metabolome, full-length sequencing, and transcriptome analyses reveal insights into the fruit quality at different harvest times of Chaenomeles speciosa
9天前
已完结
Effect of harvesting time on nut quality of pistachio (Pistacia vera L.) cultivars
9天前
已完结
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