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大葱明
Lv1
10 积分
2024-08-01 加入
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From farm to market: research progress and application prospects of artificial intelligence in the frozen fruits and vegetables supply chain
1个月前
已完结
Structural Insights into the Substrate Recognition and Catalytic Mechanism of a GH16 βκ-Carrageenase from Wenyingzhuangia fucanilytica
1个月前
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Discovery and characterization of a novel poly-mannuronate preferred alginate lyase: The first member of a new polysaccharide lyase family
1个月前
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Comprehensive review of natural based hydrogels as an upcoming trend for food packing
1个月前
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Application of On-Pack pH Indicators to Monitor Freshness of Modified Atmospheric Packaged Raw Beef
1个月前
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Preparation and physicochemical characterization of starch/pectin and chitosan blend bioplastic films as future food packaging materials
1个月前
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Biodegradable packing food films based on PBAT containing ZnO and MoO3
1个月前
已完结
Characterization and elucidation of a novel M-specific alginate lyase Aly7Aq with strict recognition at subsites ±2
2个月前
已完结
Novel Endotype Xanthanase from Xanthan-Degrading Microbacterium sp. Strain XT11
2个月前
已完结
How carbohydrate-binding module affects the catalytic properties of endoglucanase
2个月前
已完结
Forced to Play by the Rules? Theorizing how Mixed–Sex Founding Teams Benefit Women Entrepreneurs in Male–Dominated Contexts
3个月前
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