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2024-10-09 加入
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Effects of interaction between hesperetin/hesperidin and glutenin on the structure and functional properties of glutenin
6小时前
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Mitigation of ribose and glyoxal induced glycation, AGEs formation and aggregation of human serum albumin by citrus fruit phytochemicals naringin and naringenin: An insight into their mechanism of action
7小时前
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Vitexin Inhibits Protein Glycation through Structural Protection, Methylglyoxal Trapping, and Alteration of Glycation Site
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The mechanism of in vitro non-enzymatic glycosylation inhibition by Tartary buckwheat’s rutin and quercetin
7天前
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Inhibition of resveratrol glucosides (REs) on advanced glycation endproducts (AGEs) formation: inhibitory mechanism and structure-activity relationship
7天前
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Inhibitory mechanism of catechins against advanced glycation end products of glycated myofibrillar protein through anti-aggregation and anti-oxidation
7天前
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Inhibition of resveratrol glucosides (REs) on advanced glycation endproducts (AGEs) formation: inhibitory mechanism and structure-activity relationship
7天前
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Inhibition of glycation and aldose reductase activity using dietary flavonoids: A lens organ culture studies
8天前
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