Lv2
190 积分 2023-08-21 加入
Effect of various drying pretreatments on the structural and functional properties of starch isolated from Chinese yam (Dioscorea opposita Thumb.)
1个月前
已完结
Zearalenone removal using inactivated yeast embedded in porous modified yam starch aerogels and its application in corn silk tea
1个月前
已完结
Development and application of multifunctional films based on modified chitosan/gelatin polyelectrolyte complex for preservation and monitoring
6个月前
已完结
High internal phase Pickering emulsions stabilized by cellulose nanocrystals for 3D printing
1年前
已完结
Development of high internal phase emulsions with noncovalent crosslink of soy protein isolate and tannic acid: Mechanism and application for 3D printing
1年前
已完结
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