SciHub
文献互助
期刊查询
一搜即达
科研导航
交流社区
即时热点
登录
注册
发布
文献
求助
首页
我的求助
捐赠本站
龙龙酱
Lv1
1
30 积分
2023-05-21 加入
最近求助
最近应助
互助留言
Protein structure prediction with recurrent neural network and convolutional neural network: a case study
2小时前
求助中
Effects of Processings and Complexation on Solubility, Antioxidant and Antibacterial Properties of Buckwheat Polyphenols
3个月前
已完结
Artificial Intelligence-based Amide-II Infrared Spectroscopy Simulation for Monitoring Protein Hydrogen Bonding Dynamics
4个月前
已完结
Glycoconjugates: Advances in modern medicines and human health
5个月前
已完结
Impact of Fermentation on the Phenolic Compounds and Antioxidant Activity of Whole Cereal Grains: A Mini Review
7个月前
已完结
Bound Ferulic Acid from Bran Is More Bioavailable than the Free Compound in Rat
7个月前
已完结
Fecal microbial metabolism of polyphenols and its effects on human gut microbiota
7个月前
已完结
Impact of amylose from maize starch on the microstructure, rheology and lipolysis of W/O emulsions during simulated semi‐dynamic gastrointestinal digestion
8个月前
已完结
In vitro gastric emptying characteristics of konjac glucomannan with different viscosity and its effects on appetite regulation
8个月前
已完结
In vitro and in silico perspectives to explain anticancer activity of a novel syringic acid analog ((4-(1H-1, 3-benzodiazol-2-yl)-2, 6-dimethoxy phenol)) through apoptosis activation and NFkB inhibition in K562 leukemia cells
8个月前
已完结
没有进行任何应助
帮大忙了
1年前
速度真快
1年前
最近帖子
最近评论
没有发布任何帖子
太好用啦
11个月前