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芥末
Lv4
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410 积分
2024-07-26 加入
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Structural characteristics and structure-activity relationship of four polysaccharides from Lycii fructus
1小时前
待确认
In vitro dynamic digestion properties and fecal fermentation of Dictyophora indusiata polysaccharide: Structural characterization and gut microbiota
1小时前
已完结
Isolation, purification, structure and antioxidant activity of polysaccharide from pinecones of Pinus koraiensis
7天前
已完结
Synthesis of branched arabinogalactans up to a 140-mer from Panax notoginseng and their anti-pancreatic-cancer activity
8天前
已完结
Effects of jicama (Pachyrhizus erosus L.) non-starch polysaccharides with different molecular weights on structural and physicochemical properties of jicama starch
12天前
已完结
Extraction, structure characterization and biological activity of polysaccharide from coconut peel
12天前
已完结
Functional nanomaterials based on modified titanium dioxide
19天前
已完结
Review on Nanoparticles and Nanostructured Materials: Bioimaging, Biosensing, Drug Delivery, Tissue Engineering, Antimicrobial, and Agro-Food Applications
19天前
已完结
Synthesis and application of titanium dioxide photocatalysis for energy, decontamination and viral disinfection: a review
19天前
已完结
Ultrasonic enzyme-assisted extraction of comfrey (Symphytum officinale L.) polysaccharides and their digestion and fermentation behaviors in vitro
24天前
已完结
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