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108 积分 2024-08-27 加入
An intelligent biomass aerogel label loaded with anthocyanin from wasted peanut seed coat for monitoring chilled chicken freshness
22小时前
已完结
Development of pork and shrimp freshness monitoring labels based on starch/polyvinyl alcohol matrices and anthocyanins from 14 plants: A comparative study
22小时前
已完结
RETRACTED ARTICLE: The effects of quercetin on wound healing in the human umbilical vein endothelial cells
4个月前
已完结
Low temperature preservation for perishable ready to eat foods: Not entirely effective for control of L. monocytogenes
4个月前
已完结
Lysine and threonine supplementation promotes postharvest quality of Volvariella volvacea mushroom during low-temperature preservation via maintenance of the citrate cycle
4个月前
已关闭
Research progress of phase change cold energy storage materials used in cold chain logistics of aquatic products
4个月前
已完结
Effects of high-intensity ultrasound on the structural, optical, mechanical and physicochemical properties of pea protein isolate-based edible film
4个月前
已完结
Intelligent colorimetric soy protein isolate-based films incorporated with curcumin through an organic solvent-free pH-driven method: Properties, molecular interactions, and application
4个月前
已完结
Recent advances in intelligent food packaging materials: Principles, preparation and applications
4个月前
已完结
Cellulose nanocrystals from Siam weed: Synthesis and physicochemical characterization
4个月前
已完结
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