Lv1
50 积分 2023-11-24 加入
Organism dual RNA‐seq reveals the importance of BarA/UvrY inVibrio parahaemolyticusvirulence
5个月前
已完结
Unraveling the antibacterial mechanism of 3-carene against Pseudomonas fragi by integrated proteomics and metabolomics analyses and its application in pork
5个月前
已完结
Effects of combined binding of chlorogenic acid/caffeic acid and gallic acid to trypsin on their synergistic antioxidant activity, enzyme activity and stability
5个月前
已完结
Carbon dioxide can inhibit the spoilage potential of Shewanella putrefaciens target at protein in large yellow croakers
6个月前
已完结
Response to Cold Adaption in Acinetobacter johnsonii XY27 from Spoiled Bigeye Tuna (Thunnus obesus): Membrane Protein Composition and Protein Biomarker Identification by Proteomics
6个月前
已完结
Antibacterial and antioxidant properties of phenolic acid grafted chitosan and its application in food preservation: A review
6个月前
已完结
Antibacterial mechanism of lactobionic acid against Aeromonas salmonicida by transcriptomic analysis and its application in refrigerated grass carp
6个月前
已完结
Comparative study on antibacterial mechanism of shikimic acid and quinic acid against Staphylococcus aureus through transcriptomic and metabolomic approaches
6个月前
已完结
Comparative Proteomics Reveals the Spoilage-Related Factors of Shewanella putrefaciens Under Refrigerated Condition
7个月前
已完结
Bactericidal activity of gallic acid against multi-drug resistance Escherichia coli
7个月前
已完结
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