Lv3
240 积分 2024-07-10 加入
Effect of interaction between ovotransferrin fibrils and pectin on properties of oleogel-based Pickering emulsions
2天前
已完结
Thermal and irradiation resistance of folic acid encapsulated in zein ultrafine fibers or nanocapsules produced by electrospinning and electrospraying
2天前
已完结
Preparation, modification, characterization, and stability evaluation of 5-methyltetrahydrofolate liposomes
2天前
已完结
Nanoparticles mediated folic acid enrichment
3天前
已完结
Preparation and characterization of resveratrol-loaded microcapsules with whey protein and flaxseed gum by membrane emulsification and complex coacervation methods
8天前
已完结
Investigation of the interaction mechanism of citrus pectin-polyphenol-protein complex
8天前
已完结
Effect of non-covalent and covalent complexation on structure, functional properties and digestive behavior of soybean protein isolate-soybean isoflavone complexes
8天前
已完结
A new perspective to explore the bioactive ingredients of honeysuckle tea infusion by structure, function and stability characterization of self-assembled nano/microaggregates
8天前
已完结
Encapsulation of orange-derived hesperetin in zein/pectin nanoparticles: Fabrication, characterization, stability, and bioaccessibility
8天前
已完结
Novel functional carriers based on Spirulina protein for the delivery of curcumin with improved stability and antioxidant efficiency
8天前
已完结
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