SciHub
文献互助
期刊查询
一搜即达
科研导航
交流社区
登录
注册
发布
文献
求助
首页
我的求助
捐赠本站
清晨好,您是今天最早来到科研通的研友!由于当前在线用户较少,发布求助请尽量完整的填写文献信息,科研通机器人24小时在线,伴您科研之路漫漫前行!
樱花
Lv2
120 积分
2023-11-01 加入
最近求助
最近应助
互助留言
Whey and Pea Protein Fortification of Rice Starches: Effects on Protein and Starch Digestibility and Starch Pasting Properties
3个月前
已完结
Extraction and purification of total flavonoids from pine needles of Cedrus deodara contribute to anti-tumor in vitro
4个月前
已关闭
Study on structural characteristics, physicochemical properties, and in vitro digestibility of Kudzu‐resistant starch prepared by different methods
5个月前
已完结
Preparation of low digestible and viscoelastic tigernut (Cyperus esculentus) starch by Bacillus acidopullulyticus pullulanase
5个月前
已完结
Effects of whey protein on the in vitro digestibility and physicochemical properties of potato starch
8个月前
已完结
Inhibitory effects of carbon quantum dots towards hen egg white lysozyme amyloidogenesis through formation of a stable protein complex
8个月前
已完结
Effect of pullulanase debranching on the yield of retrograded pearl millet starch and its intrinsic qualities
10个月前
已完结
Pulp obtained after isolation of starch from red and purple potatoes (Solanum tuberosum L.) as an innovative ingredient in the production of gluten-free bread
10个月前
已完结
Isolation and characterization of starch from purple yam (Dioscorea trifida)
10个月前
已完结
Scaling-up and techno-economics of ethanol production from cassava starch via separate hydrolysis and fermentation
10个月前
已完结
Triphenylene discotic liquid crystals: biphenyls, synthesis, and the search for nematic systems
10个月前
已驳回
已找到了【积分已退回】
4个月前
帮大忙了
5个月前
感谢
8个月前
感谢
8个月前
感谢
10个月前
速度真快
10个月前
帮大忙了
10个月前
点赞
10个月前
感谢
10个月前
感谢,点赞
10个月前
最近帖子
最近评论
没有发布任何帖子
没有发布任何评论