Lv1
20 积分 2022-07-30 加入
A small extent of seawater intrusion significantly enhanced Cd uptake by rice in coastal paddy fields
8个月前
已完结
Changes in the chemical, physical, and sensory properties of rice according to its germination rate
9个月前
已完结
Effects of superheated steam processing on the physicochemical properties of sea rice bran
9个月前
已完结
Changes in Intergranular Air Properties and Processing Quality of Paddy Stored in a Large Cooled Warehouse
11个月前
已关闭
Shedding light on the interaction of ovalbumin and resveratrol: structure, digestibility, transport, and allergenicity assessment of OVA‐RES complexes
1年前
已完结
Purification and characterization of lipoxygenase isozymes from wheat germ
1年前
已关闭
Functions of guar gums with different molecular weights on the gelatinization and retrogradation behavior of corn starch
1年前
已关闭
Assessment of order of helical structures of retrograded starch by Raman spectroscopy
1年前
已完结
Influence of low pressure cold plasma on cooking and textural properties of brown rice
1年前
已完结
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