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740 积分 2024-04-21 加入
Starch as edible ink in 3D printing for food applications: a review
19天前
已完结
Recent advances on enhancing 3D printing quality of protein‐based inks: A review
19天前
已完结
Starch–lipid and starch–lipid–protein complexes: A comprehensive review
20天前
已完结
Recent advances in functional 3D printing of foods: a review of functions of ingredients and internal structures
20天前
已完结
Considerations for functional food design based on starch-protein interactions: a systematic review
20天前
已完结
Effect of Dihydromyricetin on the Stability of Polypropylene in Natural Weathering Tests
21天前
已完结
A multifaceted review on dihydromyricetin resources, extraction, bioavailability, biotransformation, bioactivities, and food applications with future perspectives to maximize its value
23天前
已完结
3D printing of food: pretreatment and post-treatment of materials
29天前
已完结
Extraction and characterisation of pectin polysaccharide from soybean dreg and its dispersion stability in acidified milk drink
1个月前
已完结
Mechanisms of Cytotoxicity in Six Classes of Ionic Liquids: Evaluating Cell Cycle Impact and Genotoxic and Apoptotic Effects
1天前
已采纳
Mitotyping of random bred cats and pure breed cats (Turkish Angora and Turkish Van) using non-repetitive mitochondrial DNA control region
1天前
已采纳
The enhanced antibacterial effect of BNNS_Van@CS/MAO coating on Mg alloy for orthopedic applications
1天前
已采纳
Solvatochromism and preferential solvation of 2,6-dichloro-4-nitroaniline in pure and binary aqueous mixtures
1天前
已采纳
Salt Crystallization on Porous Asymmetrical Graphene Oxide-based Photothermal Hydrogel-Fabric Unexpectedly Enables Continuous Solar-Powered Hypersaline Water Distillation
1天前
已采纳
Integrated omics analysis reveals the effect of feeding scarcity on the lipid metabolism and apoptosis in Nibea coibor
1天前
已采纳
Thermal oxidative degradation behavior of extracted lignins from agricultural wastes: Kinetic and thermodynamic analysis
1天前
已采纳
Protein ingredient quality of infant formulas impacts their structure and kinetics of proteolysis under in vitro dynamic digestion
1天前
已采纳
Hemp protein isolate – gum Arabic complex coacervates as a means for oregano essential oil encapsulation. Comparison with whey protein isolate – gum Arabic system
1天前
已采纳
First-Principles study of Ti-Based X2TiH5 (X = Mg, Ca, Sr) hydrides for Advanced hydrogen storage applications
1天前
已采纳
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