Lv22
190 积分 2023-11-14 加入
Effect of Simulated Gastrointestinal Digestion on the Antihypertensive Properties of ACE-Inhibitory Peptides Derived from Ovalbumin
12小时前
已完结
Novel Antioxidant Peptide Derived from the Ultrafiltrate of Ovomucin Hydrolysate
12小时前
已完结
Direct Charged-Particle Imaging System Using an Ultra-Thin Phosphor: Physical Characterization and Dynamic Applications
12小时前
已完结
Antioxidant activity of enzymatic hydrolysates from eggshell membrane proteins and its protective capacity in human intestinal epithelial Caco-2 cells
12小时前
已完结
Chicken egg shell as a potential substrate for production of alkaline protease by Bacillus altitudinis GVC11 and its applications
12小时前
已完结
Enzymatic hydrolysis of ovomucin and the functional and structural characteristics of peptides in the hydrolysates
13小时前
已完结
Egg Yolk Peptides Up-regulate Glutathione Synthesis and Antioxidant Enzyme Activities in a Porcine Model of Intestinal Oxidative Stress
1天前
已完结
Characterization of iron-binding phosphopeptide released by gastrointestinal digestion of egg white
1天前
已完结
Effect of pH treatment on egg white protein digestion and the peptidomics of their in vitro digests
1天前
已完结
Paenibacillus exopolysaccharide repairs GI inflammation by suppressing MAPK and NF-κB and restoring lipid production in Caco-2 cell line
19天前
已完结
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